Slowly cooked yellow lentil dal Tadka packing incredible Indian flavours inside a portion of plant-based protein. Combining yellow lentils with authentic fragrant Indian spices, this variation of yellow lentil dal will be your new favourite. Bursting with flavour, this versatile dish is mild but packs so much flavour even heat lovers will enjoy it. Served alongside aromatic basmati rice and a freshly baked Naan, the flavours and smells disseminated by yellow dal tadka are mouthwatering and moreish.
Any 4 Fresh-and-Ready Meals are required to checkout.